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The ThermoMat (60cm wide x 40 cm high) is strengthened with fibreglass and can withstand temperatures from -40°C to 280°C. It turns any surface into a non-slip, non-stick surface that can be used in so many ways.
The flexible and pliable ThermoMat makes it a perfect tool to wrap and prove bread and pizza dough with; for pastry work; for setting tempered chocolate on; or roll meatloafs, roulades and sushi with it. The possibilities are endless.
Like the ThermoMat? Check out our smaller Oven ThermoMat.
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