Plant to Plate Cookbook and Chip pack
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This pack contains one soft-cover Plant to Plate cookbook and one recipe chip of the same title.
With Plant to Plate you can tuck into some delicious recipes whilst also enjoying all the benefits that a plant-based diet offers.
Whether you already follow a plant-based diet and want to expand your repertoire, or you’re interested in adding more plant-based foods into your day, this recipe chip is all about inspiring you with an abundance of recipes that pack a flavourful and nutritional punch.
Filled with over 110 recipes from essentials such as plant-based milks and cheeses, through to breakfasts, light meals, sides, mains, snacks and treats, you’ll not only make your taste buds happy, you’ll also be giving your mind and body more of what it needs to thrive.
Our favourite recipes from this title include the Pulled BBQ Jackfruit, Chickpea Shawarma, “Egg and Sausage” Breakfast Sandwich, Stretchy Melty Cauliflower Buffalo Bites with the Blue Cheese Tofu Dressing.
Click here to check out the recipe titles included.
Important information: Recipe chips are no longer able to be activated on Cookidoo. They can still be used with a TM5 to enable guided cooking of the chip’s recipes. All recipes available on chips can be found on Cookidoo and are accessible via an AUD$49 annual subscription. Your subscription gives you access to over 48,000 recipes globally (including almost 2,100 Australian recipes) with more added every month.
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