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Whether you already follow a plant-based diet or are just looking to incorporate more meat-free meals into your weekly routine, it’s so easy to make vegan and plant-based foods with your Thermomix ®. ​

Filled with 120 nourishing and nutritious recipes – including homemade basics, breakfasts, mains and desserts – we’ve made it simple to create healthy meals so you can “eat the rainbow”. 

Making the decision to adopt a plant-based diet can seem overwhelming,  but it doesn’t have to be!  Thermomix® can make the transition to plant-based cooking easy.  For example, you can make staple foods (like nut milks and cheeses) with minimal effort.

And not only will it be less expensive than store-bought  products, but you’ll be avoiding preservatives and additives.

Plant to Plate contains 73 gluten-free and 42 nut free recipes.

Click here to check out the Plant to Plate contents page.

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Cook the cover!

Cook our cover girl, Cauliflower Tacos with Chipotle Sauce, and upload a photo of your creation to our Thermomix in Australia Facebook page, or to Instagram and tag #plant2plate and #thermomixaus.

Check out some of the beautiful recipes from this title

Fermented_beetroot_dip_L_I4R4003
Energy_Shot_L_I4R3005
Freekah_Broadbean_Salad_Tofu_Feta_L_I4R1496
Millet_cashew_stirfry_L_I4R4977
Sausage_tofu_muffins_L_I4R2350
Raw_Lemon_Tart_L_I4R3121
Cauliflower_buffalo_bites_L_I4R2771
Stretchy_melty_cheese_L_I4R2209
Pulled_BBQ_jackfruit_L_I4R4536

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